Saturday, April 28, 2012

Sangria

Ingredients 3 cups frozen peaches 1 bottle of White Zinfandel 2 heaping spoonfuls of sugar 1/2 cup Grand Marnier 1 slice of orange, 1/2 inch thick Method Put peaches in a large pitcher and pour in wine. Add sugar and Grand Marnier and stir to dissolve. Garnish the pitcher with the orange slices. Serve and enjoy!

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